Stockpiling Food

I was able to get a few things done today.  I made my own dinner this even.  Pasta, Pesto Sauce & some Chicken.  I’m on a healthy food kick.

I even pulled off a smoothie, just don’t ask what the ingredients were because some of them I’m not sure I’d touch if they weren’t mixed in with something else (a lot of something green), it was a really good smoothie too.  Bananas, Fresh Strawberries, Frozen Blueberries, 2tbsp Flax Seed, Orange Juice, Fat Free Low Sugar Strawberry Yogurt & the Green Health Food Monster stuff.  I made another batch of smoothies and froze it so I’ll have something to eat tomorrow.  I’m really starting to love my blender and making smoothies.

My plan is to eat what we have out of the cabinets/freezer/fridge so we can work on dwindling some of this food down.  My hope is to create a stockpile of goodies to freeze this weekend.  School starts on Monday & as much as I wish I could sit out another semester, I’m going even if it kills me. :-)  So, there’s the reason for the stockpile.  Hopefully I can come up with some tasty dishes I can pop in the microwave or oven when I get home from school & have a great healthy meal & no more fast food!  I’ll post what I create this weekend, so stay tuned!